Cocktails
The Merion is being amazing and will be dying our champagne blue! The Merion has an amazing bar set up! I cannot wait! We're also going to have a blue signature martini that will be rimmed with shimmery blue and silver sugar!! The bar will of course be open for 6 hours. I'm going to have two ice sculptures....one with the seafood station (a K!) and the other will either be a snowflake or dachshund at the bar.
Butlered Hors D'Oeuvres
Cocktail Franks
Potato Samosa
Baby Lamb Chops
Broccoli Cheese Puffs
Spanakopita
Bruschetta
Pork Dumplings
Coconut Shrimp
Pot Stickers
Sesame Chicken
Chicken Cordon Bleu
Coconut Chicken
Chicken Tenders
Mushroom Stuffed with Crabmeat
Shrimp Cocktail
Buffalo Shrimp
Scallops Wrapped in Bacon
Shrimp Parmesan
Assorted Quiche
Beef Brochette
Spicy Beef Thai Money Bags
Seafood Strudel
Crab Wontons
Thai Chicken Burrito
Crab Mac & Cheese
Vegetable Quesadillas
Chicken Cheesesteak Spring Rolls
Vegetable Spring Roll
Lobster Puff
Asparagus Prosciutto Wrap
Lemon Spice Chicken Prosciutto Wrap
Boursin Cheese Tart
Potato Samosa
Baby Lamb Chops
Broccoli Cheese Puffs
Spanakopita
Bruschetta
Pork Dumplings
Coconut Shrimp
Pot Stickers
Sesame Chicken
Chicken Cordon Bleu
Coconut Chicken
Chicken Tenders
Mushroom Stuffed with Crabmeat
Shrimp Cocktail
Buffalo Shrimp
Scallops Wrapped in Bacon
Shrimp Parmesan
Assorted Quiche
Beef Brochette
Spicy Beef Thai Money Bags
Seafood Strudel
Crab Wontons
Thai Chicken Burrito
Crab Mac & Cheese
Vegetable Quesadillas
Chicken Cheesesteak Spring Rolls
Vegetable Spring Roll
Lobster Puff
Asparagus Prosciutto Wrap
Lemon Spice Chicken Prosciutto Wrap
Boursin Cheese Tart
Stations at Cocktail Hour
Pasta Station:
Penne in a blush vodka sauce and farfalle in a filet di pomodoro
Pan Asian Station:
Chicken and Tiger Prawns stir fried with choice of lo mein, jasmine rice and chef's choice of veggie
Toscano Table Station:
Parmesan Asparagus Tips
Home-Made Fresh Mozzarella
Marinated Wild Mushrooms
Yellow and Vine Ripe Tomatoes
Soppersata
Roasted Pepper Caponata
Grilled Vegetables
San Danielle Prosciutto
Focaccia Bread
Parmesan Reggiano
Whole Asaigo
Aged Provolone
Honey Dew Melon Wrapped in Prosciutto
Hot Roasted Italian Peppers
Mediterranean Olives
White Cannelloni Bean Salad
Mashed Potato Martini Station
Grilled Lamb Gyro Station
Seafood Station: Jumbo Shrimp Cocktail, Smoked Salmon, Blue-Point Oysters, Littleneck Clams on the Half
Shell, Snow Crab Cocktail Claws around a monogram K ice sculpture
Penne in a blush vodka sauce and farfalle in a filet di pomodoro
Pan Asian Station:
Chicken and Tiger Prawns stir fried with choice of lo mein, jasmine rice and chef's choice of veggie
Toscano Table Station:
Parmesan Asparagus Tips
Home-Made Fresh Mozzarella
Marinated Wild Mushrooms
Yellow and Vine Ripe Tomatoes
Soppersata
Roasted Pepper Caponata
Grilled Vegetables
San Danielle Prosciutto
Focaccia Bread
Parmesan Reggiano
Whole Asaigo
Aged Provolone
Honey Dew Melon Wrapped in Prosciutto
Hot Roasted Italian Peppers
Mediterranean Olives
White Cannelloni Bean Salad
Mashed Potato Martini Station
Grilled Lamb Gyro Station
Seafood Station: Jumbo Shrimp Cocktail, Smoked Salmon, Blue-Point Oysters, Littleneck Clams on the Half
Shell, Snow Crab Cocktail Claws around a monogram K ice sculpture
Sit Down Dinner
We still haven't decided on our wedding menu but it will consist of:
Soup
Salad
Intermezzo
and
Choice of chicken, meat, seafood and vegetarian option
Soup
Salad
Intermezzo
and
Choice of chicken, meat, seafood and vegetarian option
Dessert!
- Wedding cake
- Groom's cake made by my friend Alexandra Benas
- International Coffee and Tea Bar
- Butlered Desserts will be mini peanut butter and jelly sandwhiches, homemade cookies and ice cold shots of milk
- Viennese Table
White & Dark Chocolate Mousse
Individual Tiramisu
Lemon or Grand Marnier Mousse
Cream Puffs Dipped In Chocolate
Éclair’s ~ Chocolate, Vanilla, Coffee
Napoleons ~ Vanilla, Chocolate
Miniature French Pastries
Individual Ricotta Cheese Cake Pies
Belgium Chocolate Torte
Crème Brule
- Crepe and Flambe Station
- Belgian Waffle and Ice Cream Sundae Station
- Chocolate Fountain
- Cheesecake Martini Bar
- Breakfast Bar
Cinnamon French Toast
Pancakes
Waffles
Crepes
- Groom's cake made by my friend Alexandra Benas
- International Coffee and Tea Bar
- Butlered Desserts will be mini peanut butter and jelly sandwhiches, homemade cookies and ice cold shots of milk
- Viennese Table
White & Dark Chocolate Mousse
Individual Tiramisu
Lemon or Grand Marnier Mousse
Cream Puffs Dipped In Chocolate
Éclair’s ~ Chocolate, Vanilla, Coffee
Napoleons ~ Vanilla, Chocolate
Miniature French Pastries
Individual Ricotta Cheese Cake Pies
Belgium Chocolate Torte
Crème Brule
- Crepe and Flambe Station
- Belgian Waffle and Ice Cream Sundae Station
- Chocolate Fountain
- Cheesecake Martini Bar
- Breakfast Bar
Cinnamon French Toast
Pancakes
Waffles
Crepes